Ensuring Drinking Water Quality in Ontario - a Framework - 2001 Submission to Part 2 of the Walkerton Inquiry By the Association of Local Public Health Agencies (alPHa)
2011 Letter to the IPC that includes alPHa's position on The Essential Role of Unique Identifiers in Public Health Practice as well as a tool kit and training materials for use by local public health agencies as they manage personal health information.
May 2013 Position Paper of the Ontario Society of Nutrition Professionals in Public Health (OSNPPH) in support menu labelling legislation requiring the prominent display of calorie and sodium content of food items at the point of sale in restaurants in Ontario, as an important step toward creating healthy and supportive food environments for Ontarians.